Rice Dressing
Directions
Thaw Bailey’s Dressing Mix. Warm in sauce pan on stove for 10 to 20 minutes. Separately, cook 3 cups of rice. Add dressing mix to the cooked rice gradually, blend thoroughly.
Peter Burgers
Ingredients
2lbs. Bailey’s Dressing Mix, thawed
3lbs. ground meat
2 egg
McCormick Big & Zesty Garlic Herb Seasoning, to taste
Directions
Combine all ingredients into large mixing bowl. Then form patties. Grill until fully cooked. Serve on bun, dressed.
Cornbread Dressing
Ingredients
1 qt. Bailey’s Dressing Mix, thawed
2 lb. ground beef
1 lb. seasoning blend (that includes celery)
2 tbsp. minced garlic
3 c. chicken broth
6-8 c. cornbread, cooked and crumbled
1 tbsp. Bailey’s Cajun Creole Spice Blend
Directions
In a large pot saute seasoning blend until tender. Add ground meat and cook thoroughly. Add garlic, dressing mix and broth. Cook for 10 minutes, stirring to smooth. Mix crumbled cornbread with meat mixture.
Meatloaf
Ingredients
2 lbs. Bailey’s Dressing Mix, thawed
2 lbs. ground beef
3 c. bread crumbs
Salt & pepper to taste
1/2 c. chili sauce or 1/4 c. ketchup, optional
Directions
In a large bowl combine all ingredients and shape into 2 loaves, placing them into a greased baking pan. Then bake at 350°F for 1 1/2 hours.
Directions
Thaw Bailey’s Dressing Mix. Warm in sauce pan on stove for 10 to 20 minutes. Separately, cook 3 cups of rice. Add dressing mix to the cooked rice gradually, blend thoroughly.
Peter Burgers
Ingredients
2lbs. Bailey’s Dressing Mix, thawed
3lbs. ground meat
2 egg
McCormick Big & Zesty Garlic Herb Seasoning, to taste
Directions
Combine all ingredients into large mixing bowl. Then form patties. Grill until fully cooked. Serve on bun, dressed.
Cornbread Dressing
Ingredients
1 qt. Bailey’s Dressing Mix, thawed
2 lb. ground beef
1 lb. seasoning blend (that includes celery)
2 tbsp. minced garlic
3 c. chicken broth
6-8 c. cornbread, cooked and crumbled
1 tbsp. Bailey’s Cajun Creole Spice Blend
Directions
In a large pot saute seasoning blend until tender. Add ground meat and cook thoroughly. Add garlic, dressing mix and broth. Cook for 10 minutes, stirring to smooth. Mix crumbled cornbread with meat mixture.
Meatloaf
Ingredients
2 lbs. Bailey’s Dressing Mix, thawed
2 lbs. ground beef
3 c. bread crumbs
Salt & pepper to taste
1/2 c. chili sauce or 1/4 c. ketchup, optional
Directions
In a large bowl combine all ingredients and shape into 2 loaves, placing them into a greased baking pan. Then bake at 350°F for 1 1/2 hours.
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